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Each package weighs around 1.30 and up lbs. and contains 2 steaks. These beautiful steaks are just in time for grilling season. Try them today!
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Each package weighs around 1.30 and up lbs. and contains 2 steaks. These beautiful steaks are just in time for ... more

Delicious Ribs from our own farm born and raised steers, hormone-free and antibiotic free. Steers are raised on grass and supplemented with corn silage, sorghum silage and grain, and then moved into the cow herd to get that just right finish and taste. Our herd has been Certified and Accredited TB & Tuberculosis free for over 20 year and each steer is source verified since was born on our farm.
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Delicious Ribs from our own farm born and raised steers, hormone-free and antibiotic free. Steers are raised on grass and ... more

This is home-raised, all-natural chuck or shoulder roast from steers born and raised on our farm. Housed with our milking cows, they are grazed and fed a foraged-based mix that aids in a good tasting, grade "Choice" meat. Processed at McAfee Meat Packaging in Wrightsville and packaged in approximately three-pound trays.
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This is home-raised, all-natural chuck or shoulder roast from steers born and raised on our farm. Housed with our milking ... more

Tink's Beef Rump Roast-each roast weighs between 1.74-over 3 lbs. Great in the crock pot and wonderful for roast beef sandwiches!
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Tink's Beef Rump Roast-each roast weighs between 1.74-over 3 lbs. Great in the crock pot and wonderful for roast beef ... more

Tink's Grassfed Beef Short Ribs-are packaged 2 large short ribs to each pack and weighs 1.50-3.0 lbs. Great in any recipe! Remember that Tink's Beef is 100% Grassfed!
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Tink's Grassfed Beef Short Ribs-are packaged 2 large short ribs to each pack and weighs 1.50-3.0 lbs. Great in any ... more

Buy several for a cookout or better yet, cook them in the crock pot with sauce for a yummy meal.

Our cattle are raised their entire lives on pasture and hay. In the summer months we grow what is called sorghum silage. We use sudan grass. We raise it without the use of pesticides and we only use chicken litter for fertilizer. It is a beautiful thing growing in the field and is very good for the cattle. While it is still growing and fresh, we chop it up and then pile it up for the winter time feed. It is high in protein and digestibility and the animals love it. After all of the cutting of our silage is complete, we move many of the cattle into that field to clean up the remains of the silage. Loads of good eating. This also is a great way of fertilizing the field. Our cattle has hay at free choice year round. We were the first people up here in our area to use silage and now all of our neighbors are starting to do it. There are different types of silage such as corn silage, etc. but ours is made completely with fresh sudan grass. My husband and his dad made silage many years ago and it is a great feed.
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Our cattle are raised their entire lives on pasture and hay. In the summer months we grow what is called ... more

Try it with sauteed Blue Oyster Mushrooms. Delicious whole sirloin steak from our own farm born and raised steers, hormone-free and antibiotic free. Steers are raised on grass and supplemented with corn silage, sorghum silage and grain, and then moved into the cow herd to get that just right finish and taste. Our herd has been Certified and Accredited TB & Tuberculosis free for over 20 year and each steer is source verified since they are born on our farm.
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Try it with sauteed Blue Oyster Mushrooms. Delicious whole sirloin steak from our own farm born and raised steers, hormone-free ... more

Tink's Beef Sirloin Steak-Each steak weighs .50-75. Delicious on the grill, in stir-fry or any steak recipe.
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Tink's Beef Sirloin Steak-Each steak weighs .50-75. Delicious on the grill, in stir-fry or any steak recipe. more

A great steak for more than one person. A delicious steak. Makes tasty kabobs. Just add pieces of bell pepper, onions, squash, zucchini or whatever you desire.
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A great steak for more than one person. A delicious steak. Makes tasty kabobs. Just add pieces of bell pepper, ... more