Tickets for Augusta Boucherie are on sale now! Visit www.augustaboucherie.com to get your ticket.
The Butchery – or “Boucherie” in French – is an age-old tradition. Friends, neighbors and family members gather to help butcher livestock and preserve meat in the fall, assuring that all parts of the animals are used for sustenance.
This will be a not to be missed event!
THREE WAYS YOU CAN HELP THIS WEEKEND to make wholesome local food more accessible throughout our community:
Growler Gardening – Friday, Aug 24, 5p-7p … It’s simple: you weed; we share locally brewed beer with you. This new-farmer incubator & teaching garden is located at theClubhou.se, 540 Telfair, Augusta. Text Kim at 706-288-7895 for more info.
Muscadine Gleaning – Saturday, Aug 25, 8:30am-12noon .. volunteers needed to harvest or “glean” a beautiful variety of muscadine grapes to donate to local food pantries. The farm is in Louisville, GA. For more info call Sandi at 229-386-3800. Sign the volunteer waiver online: www.endhunger/register.
Garden Work Day – Saturday, Aug 25, 5p-8p … join folks at the Golden Harvest Food Bank to prepare this big kitchen garden for fall planting! Located at The Master’s Table Soup Kitchen on Fenwick Street in downtown Augusta.
Thank you for your continued support of local farmers and local food food initiatives.