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The Weblog

Tickets for Augusta Boucherie are on sale now! Visit www.augustaboucherie.com to get your ticket.

The Butchery – or “Boucherie” in French – is an age-old tradition. Friends, neighbors and family members gather to help butcher livestock and preserve meat in the fall, assuring that all parts of the animals are used for sustenance.

This will be a not to be missed event!



 
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THE ONLINE MARKER IS OPEN AT AUGUSTA LOCALLY GROWN


“Food citizenship” is a new term to me. It is an academic term to describe ways in which we attempt to connect with our local food system in life-changing ways. The term strikes a cord for me; I love the imagery, the notion that perhaps being a good citizen STARTS with local nourishment. Text me if you’d like some links.

And thank you for being a part of this local foods movement.
Cheers!
Kim
706-288-7895